Recipe: Easy Peach Cobbler

We finally got some rain in Southern California, woohoo! Albeit nowhere near enough to pull us out of this drought, at least Mother Nature is trying to help. Easy Peach Cobbler makes 6 servings, takes about 40 minutes Filling: 4 peaches, peeled and sliced 1/3 cup brown sugar 1/2 tsp. cinnamon 1/2 tsp. vanilla extract…

Recipe: Chicken & Broccoli Stir Fry

Now that I’m all grown up (but not really), I’ve been trying to eat veggies more often. Chicken & Broccoli Stir Fry makes 2 servings, takes 25 minutes 1/3 lb. chicken 2 T. flour 1/3 cup chicken broth 1 T. soy sauce (low-sodium) 1 T. brown sugar 1/4 tsp. ground ginger 1 clove of garlic,…

Recipe: Double Chocolate Chip Cookies

I’m obsessed. It seems I’ve fallen into some sort of routine┬áthat I bake cookies more than anything else… Double Chocolate Chip Cookies makes 3 dozen cookies, takes about 45 minutes 1/2 cup butter, softened (*or margarine or coconut oil) 1/2 cup brown sugar 1/2 cup white sugar 1 tsp. vanilla extract 1/2 cup applesauce 1…

Recipe: Oatmeal Chocolate Chip Cookies

Okay so although I’ve been eating way healthier than usual, I still treat myself on occasion. These cookies were my guilty pleasure a few weeks back. It’s super important to treat yourself!! Sugar-holic for life. Oatmeal Chocolate Chip Cookies makes 2 dozen cookies, takes 45 minutes 1/2 cup unsalted butter, softened 1/2 cup brown sugar…

Recipe: Blueberry Oatmeal Bars (Starbucks Copycat)

Blueberry Oatmeal Bars makes 8 pieces, takes 30 minutes 1/2 cup butter* 1/2 cup brown sugar 1 cup flour 1 tsp. baking powder 1 cup oatmeal 1 1/2 cup fresh blueberries 1/2 cup sugar 3 T. water 1/2 fresh lemon, squeezed *to make this vegan, use 1/4 cup unrefined coconut oil and 1/3 cup applesauce!…