Recipe: Apple Cinnamon Waffles

I decided I would revisit the breakfast scene this weekend for you all. Fall is the perfect time for apples and cinnamon in your mouth. Apples are in their prime right now, people, so jump on that train! An apple a day keeps the doctor away, right?

I want to make a shout out to all my fellow sugar lovers out there, this breakfast is for you ❤

Brittles, her biff, and myself all woke up super hungry this morning. Typical. I’m not sure why we’re always hungry, but we just are. It could have been due to the surplus of clouds in the sky and how cold it was, I don’t really know. Aaand typical me, decided it was time to create this super sugary goodness for us all to indulge in. This is so sweet. The apples, the cinnamon, the brown sugar, all of it. You’ll feel sugar high til at least the mid afternoon, and if you sip on a nice hot cup of coffee with your waffle you’ll be bouncing off the walls.

It was a pretty decent weekend altogether. Friday was full of nothingness, mostly just a lot of sitting around. Yesterday, I went out drinking in Santa Monica with a friend of mine. We did a lil’ of the whole bar hopping thing and decided to get some food. This girl is doing the same sort of deal as me, trying to meet some nice single boys in LA. Small world, we actually ended up running into a guy she had been taken out by the night before… hehe. Awkward.

Anyways, I have so much homeworkkk. Today was another rather lazy Sunday filled with many hours of blogging, studying, eating, drinking, and watching football. THIS is my kind of Sunday… well, minus the homework. That stuff is gross. The only truly wonderful part of this day is how happy my stomach is whist I suffer through the tortures of being a college student. The football in the background is a pretty fantastic distraction as well. 😉

Weekends should be longer. Period.

Apple Cinnamon Waffles
feeds 4 people, takes 20 minutes

1 1/2 cups of flour
1/3 cup of brown sugar
3 teaspoons of cinnamon
2 teaspoons of baking powder
1/4 teaspoon of salt
1 cup of milk* (or any non-dairy milk, such as almond or coconut milk)
2 tablespoons of vegetable oil
1 teaspoon of vanilla
1/2 cup of applesauce

In a large bowl, mix together all the wet ingredients along with the brown sugar. In a medium bowl, mix together all the dry ingredients (flour, cinnamon, baking powder, and salt). Once combined, add the wet ingredients and stir. Use a waffle iron to make the waffles. Be sure to flip the waffle often to ensure there is no burning, because nobody likes burnt waffles, right?

Top these little delights with butter, syrup and powdered sugar. And a side of apples! Mmm :]

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